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Ghost Kitchen and Commissary Hood Cleaning in Houston, TX

Houston Quality Hood Cleaning handles ghost kitchen and commissary hood cleaning in Houston, TX for delivery-only kitchens, shared commercial kitchens and commissaries serving food trucks and caterers. Several brands cooking under the same roof means heavy, mixed grease loads and hoods that rarely get a day off.

Every station's hood, plus shared ducts and fans, cleaned in one visit

Each hood listed separately on the report for the operator and tenants

Certificate, hood sticker and before/after photo report after every visit

A shared kitchen can have a fryer brand, a grill brand and a wok brand side by side, each loading the exhaust differently. Houston Quality Hood Cleaning provides ghost kitchen and commissary hood cleaning to Houston and surrounding cities, including Stafford, Missouri City, Cypress and Spring.

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Ghost Kitchen Hood Cleaning for Many Tenants at Once

One Visit for the Whole Building

We clean every station's hood and the shared duct and fans on the same visit, so the operator isn't booking tenant by tenant.

Station-by-Station Reporting

Each hood gets its own line and photos. You can see which station runs dirtiest and set the schedule around it.

Records Tenants Can Show

Food truck operators and caterers working out of a commissary often need proof for health checks in several jurisdictions. Our certificates and reports give them that.

Ghost Kitchen and Commissary Hood Cleaning by Setup

Shared kitchens are set up in a lot of different ways. These are the ones we see most.

Delivery-Only Ghost Kitchens

Delivery kitchens often run long hours, seven days a week, which can put them on a quarterly schedule under NFPA 96.

We plan around peak delivery times so stations aren't down when orders come in.

Shared Commercial Kitchens

Rentable kitchens host bakers, meal-prep companies and caterers on rotating schedules. Some hoods get heavy use and some barely run.

We assess each station's actual output so the light-use hoods aren't overserviced and the heavy ones aren't missed.

Food Truck Commissaries

Commissaries serve as the home base for food trucks, and the commissary's own hoods need cleaning alongside them.

Commissary hoods get the same full-system cleaning as any restaurant: hood, filters, duct and fan. For the trucks themselves, see food truck hood cleaning.

Mixed-Cuisine Duct Systems

When fryer, grill and wok stations share a duct, the buildup inside is a mix of different greases, and some of it hardens fast.

We hand-scrape and pressure-wash the shared duct to bare metal and note any section we couldn't reach. See grease duct cleaning.

Running a shared kitchen? Call (XXX) XXX-XXXX for a building-wide quote.